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Protein Yoghurt Bowl

This protein packed yoghurt bowl made with creamy Greek yoghurt, fresh berries, peanut butter, and chocolate chips is the perfect high-protein breakfast or snack. It's quick, delicious, and naturally sweet.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Breakfast, post workout snack
Ingredients Method

Ingredients
  

  • 150 g Greek yoghurt plain or vanilla, full fat or low fat
  • 2 tbsp raspberries fresh or frozen, slightly mashed
  • 2 tbsp blueberries fresh or frozen
  • 1 tsp smooth peanut butter melt slightly for drizzling
  • 1–2 tsp milk chocolate chips or dark chocolate
  • Optional: drizzle of honey or maple syrup if you like it sweeter

Method
 

  1. Spoon the Greek yoghurt into a bowl.
  2. Top with mashed raspberries and whole blueberries. You can swirl them into the yoghurt or layer on top.
  3. Drizzle the peanut butter over the top (you can microwave it for 10–15 seconds to make it easier to drizzle).
  4. Sprinkle chocolate chips across the top for a bit of crunch and sweetness.
  5. Optional: add a light drizzle of honey or maple syrup if you like extra sweetness.