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Grilled Halloumi and Avocado Bagel

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1
Course: brunch, lunch

Ingredients
  

  • 1 Bagel
  • 4 Slice Halloumi Grilled
  • 4 Plum tomatoes Sliced
  • ¼ Avocado
  • Squeeze Lemon
  • Pinch Salt
  • Handful Spinach

Method
 

  1. Grill the halloumi by placing the sliced halloumi onto a hot pan and flip occasionally until the cheese is brown; toast the bagel by placing on a hot pan until brown.
  2. Cut the tomatoes and mash the avocado’s (add a squeeze of lemon and pinch of salt to the avocado).
  3. Assemble the bagel by spreading the avocado on the toasted bagel, add on the slide tomato, grilled halloumi and top with spinach.