Ingredients
Method
- Cube 2 chicken breasts and place into a bowl.
- Add in the all of the ingredients listed above and mix until the chicken is evenly coated.
- Allow it to marinade for around 30 minutes.
- Place the chicken onto skewers and onto a lined tray.
- Cook in the air-fryer for 18 mins at 200℃ and flip halfway through.
- Once the chicken is fully cooked then allow it to rest for 1 minute.
- Spread on the bang bang sauce with a spoon or pastry brush ensuring all the chicken is coated and enjoy!