
Ingredients:
- 200g chocolate (milk or dark, broken into chunks)
- 150g marshmallows (enough to cover the top)
Instructions:
- Preheat the air fryer to 180°C (350°F).
- Place the chocolate in an air fryer-safe dish (such as a ramekin or shallow baking dish). Spread it evenly across the bottom.
- Top with marshmallows, arranging them to fully cover the chocolate layer.
- Air fry for 5-7 minutes, or until the marshmallows are golden brown and the chocolate is melted underneath. Keep an eye on them to prevent burning.
- Serve immediately with graham crackers or biscuits for dipping.
Enjoy your easy and quick S’mores dip with minimal ingredients!


Ingredients
Method
- Place the chocolate and marshmallows in an air fryer-safe dish (such as a ramekin or shallow baking dish). Spread it evenly across the bottom.
- Air fry for 5 minutes, or until the marshmallows are golden brown and the chocolate is melted. Keep an eye on them to prevent burning.
- Serve immediately with biscuits for dipping.



